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Mac 'n' Cheese

Rachael Ray Every Day
  • 0 minutes
  • Serves 8

INGREDIENTS

1 lb

macaroni pasta

3 cups

heavy cream

8 oz

Velveeta cheese, cut into cubes

1 stick

butter

6 oz

shredded aged white cheddar cheese (about 1 1/2 cups)

6 oz

shredded muenster cheese (about 1 1/2 cups)

6 oz

shredded pepper jack cheese (about 1 1/2 cups)

Pepper