Favoreats
Favoreats LLC
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INGREDIENTS
3
large russet potatoes
Canola or coconut oil
1/4
cauliflower, stems removed and loosely chopped (about 1 1/2 cups)
1 1/2 tbsp
butter
3 tbsp
light sour cream
1/2 tsp
garlic powder
1/4 tsp
each sea salt & pepper
3 tbsp
shredded cheddar cheese