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Crockpot chicken gnocchi soup (Olive Garden copycat)

Helen
  • 380 minutes
  • Serves 8

INGREDIENTS

1 1/2

lbs Chicken breasts, boneless skinless

2

Carrots

4 sticks

Celery

3 cloves

Garlic

1 tbsp

Italian herbs, mixed

1

Onion, large

7 oz

Spinach, fresh

4 1/2 cups

Chicken broth

1 can

Evaporated milk

16 oz

Gnocchi

2 tbsp

Cornstarch

1

Salt and pepper

1 person Recommend This Recipe