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Traditional Crispiest Greek Lemon Potatoes Recipe (Patates Lemonates)

Eli K. Giannopoulos
  • minutes
  • Serves 6

INGREDIENTS

3 cloves

Garlic

2

Lemons, juice of

1 tbsp

Oregano, dried

7

Potatoes, large

1

Salt and freshly ground pepper

1 tsp

Semolina

150 milliliters

Olive oil

150 milliliters

Water