INGREDIENTS
1 1/4 cups
Cocktail peanuts, salted
2
Egg yolks
1
jar Marshmallow creme
1/2 cup
Peanut butter
1/2 tsp
Baking powder
1/4 tsp
Baking soda
2/3 cup
Brown sugar, packed
1 cup
Flour
50
Kraft 14 ounces kraft caramels
1/4 cup
Powdered sugar
2 tsp
Vanilla
1/2 cup
Pretzels
1/2 cup
Margarine or butter
3 tbsp
Milk