INGREDIENTS
2
lbs Chicken breast, skinless
1
Chilli, medium fresh green
2
Garlic cloves
1
Onion
2
Red bell peppers, medium
1
Thumb fresh ginger
3/4 cup
Chicken broth
1 cup
Coconut milk, full-fat
2 tbsp
Tomato paste
3 tbsp
Garam masala
1
Salt and pepper
1 tbsp
Coconut oil, organic
1 tsp
Cumin seeds