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Chicken Cordon Bleu Casserole (Cooking With Paula Deen Magazine)

NELady
  • 60 minutes
  • Serves 1 to 6

INGREDIENTS

2 cups

Chicken, cooked

3/4 cup

Prediced ham

2

Garlic cloves

1/2

Onion, chopped (about 1 cup), large

1 1/4 cups

Chicken broth

1 cup

Rice, long-grain

1/2 tsp

Black pepper, ground

1/2 tsp

Salt

2 tbsp

Butter

1/4 cup

Milk

1 cup

Parmesan cheese