INGREDIENTS
1 clove
Garlic
2 tbsp
Onion
1 tbsp
Parsley or cilantro, fresh
1/2
pkg. Spinach, frozen dry
1/4 cup
Sun-dried tomatoes
1/2 cup
Sweet potato
1
Egg, large
1 1/2 tbsp
Tahini or nut butter
1 1/2 cups
Quinoa, cooked
2 tbsp
All-purpose flour
1/2 tsp
Salt
1 1/2 tsp
Red or white wine vinegar
1/4 cup
Nuts
2 oz
Feta cheese