INGREDIENTS
6
Chicken tenders or 2 large breasts
1
Carrot
1/2 cup
Edamame
1 15 ounce can
Mandarin oranges
1/2 cup
Red cabbage
8 cups
Romaine lettuce
1 1/2 tbsp
Dijon mustard
1 1/2 tbsp
Honey
2/3 cup
Mayonnaise
1 tbsp
Mustard
1 cup
Teriyaki sauce
3 tsp
Granulated sugar
1 tbsp
Sesame seeds, toasted
1 tbsp
Apple cider vinegar
2 tbsp
Olive oil
1/4 cup
Almonds, toasted