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Chopped Kale Salad with Peanut-Chili Vinaigrette

Katya @ https://www.littlebroken.com
  • 15 minutes
  • Serves 6

INGREDIENTS

3

Carrots, medium

1 cup

Cilantro, fresh

2

Garlic cloves

1 tsp

Ginger, fresh

4

Scallions

5

Sweet peppers

6 cups

Tuscan kale

2 tbsp

Honey

1 tsp

Lime juice, fresh

4 tsp

Peanut butter, creamy

4 tbsp

Soy sauce

1 tsp

Red pepper flakes

1

Salt and fresh ground black pepper

4 tsp

Rice vinegar

1/2 tsp

Sesame oil

1/2 cup

Cashews, roasted

2 tbsp

Water

1 cup

Shelled edamame, cooked and completely cooled

1 person Recommend This Recipe