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Skinny Chicken Piccata recipe

Kristyn, Lil' Luna
  • minutes
  • Serves 4 to 5

INGREDIENTS

4

boneless, skinless chicken cutlets, pounded thin (about 1.25 lbs)

salt & pepper

1/2 cup

all-purpose flour

1 tbsp

olive oil

2

garlic cloves, minced

2 cups

chicken broth

1/3 cup

fresh lemon juice

2 tbsp

capers, drained and rinsed

1 tbsp

unsalted butter

1 tbsp

plain Greek yogurt, or more to taste

angel hair pasta, for serving if desired

sliced lemons, for serving

parsley, for serving