INGREDIENTS
2
lbs 85/15 ground beef
2 15 ounce cans
Black beans
1/4 cup
Cilantro, fresh leaves
4 cloves
Garlic
2 tsp
Oregano, dried
1
Poblano chili
1
Red bell pepper
1
Sweet onion, medium
1 1/2 cups
Beef stock
3 tbsp
Tomato paste
2 10.75 ounce cans
Tomato puree
3 tbsp
Chili powder
2 tsp
Cocoa powder
1
Kosher salt and freshly ground black pepper
2 tsp
Paprika, smoked
1 1/2 tbsp
Canola oil
1 1/2 tsp
Cumin, ground
1/4 cup
Cheddar cheese
1/4 cup
Sour cream
1 12 ounce can
Lager or pilsner beer