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Favoreats LLC

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Tofu Tostadas

Two Peas & Their Pod
  • minutes
  • Serves 4 to 6

INGREDIENTS

For the tostada shells:

6

corn tortillas

Cooking spray

Salt

For the Tofu:

2 tbsp

olive oil

1/2

yellow onion, diced

2

garlic cloves, minced

1

medium red bell pepper, seeds removed and diced

12 oz

firm tofu, drained, pat dry and cut into 1/2 inch cubes

1 tsp

chili powder

1/2 tsp

ground cumin

Salt and pepper,

Juice of 1 lime

1/4 cup

chopped fresh cilantro

Garnish:

Grape tomatoes, cut in half

Avocado, seed and skin removed, diced

Fresh cilantro, chopped

Lime juice