INGREDIENTS
1 1/4 lb
lean ground beef
46 oz
tomato-vegetable juice cocktail
1 29 ounce can
diced tomatoes
1 15 ounce can
kidney beans, drained and rinsed
1 15 ounce can
black beans, rinsed and drained
1 15.25 ounce can
whole kernel corn
2 1 ounce packages
taco seasoning mix