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Almond Butter Pie

Becky
  • 25 minutes
  • Serves 8

INGREDIENTS

1 1/4 cups

cookie crumbs, ( from biscotti cookies or gingersnaps)

3 tbsp

unsalted butter, (melted)

1 cup

+ 1 tablespoon heavy cream

8 oz

mascarpone cheese,* (at room temperature)

1 1/4 cups

creamy almond butter, (I like to use salted for this)

3/4 cup

packed light brown sugar

2 tsp

pure vanilla extract

1/2 cup

dark chocolate chips