INGREDIENTS
1 tsp
Ginger
1 1/2 cups
Pumpkin puree
4
Eggs, large
1/3 cup
Whey protein powder, unflavored
1 tsp
Molasses
2 1/2 cups
Almond flour
1 tbsp
Baking powder
1/2 tsp
Caramel flavour
2 tsp
Cinnamon
1/4 tsp
Cloves
1/2 tsp
Salt
1
Sweetener equivalent to
1 tsp
Vanilla extract
1
coconut four
1/2 cup
Butter
2 tbsp
Whipping cream
1/2 cup
Water
1/2 cup
Powdered swerve sweetener or similar*