INGREDIENTS
2 cups
unsweetened coconut flakes (I used larger flakes, but small ones are fine too)
1/4 cup
each nut and/or seed: pumpkin seeds, cashew pieces, sunflower seeds, sliced almonds and ground flaxseed
1/2 tbsp
cinnamon
Lily's chocolate chips , optional
1/4 cup
coconut oil
1 tbsp
THM Super Sweet Blend
1/2 tbsp
vanilla
1/2 tsp
maple extract