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Kat's Southwest Chicken Salad

Kathleen Hagood
  • 0 minutes
  • Serves

INGREDIENTS

1

Chicken breast, large

1/2 cup

Cilantro, fresh

1

Garlic powder

1/2 cup

Onion

1

Peach, slices

2

Pickled jalapeno peppers

1/3 cup

Red bell pepper

1/8 cup

Black olives, canned

1

Chipotle pepper in adobe sauce, canned

3/4 cup

Mayonnaise

1

Salt and pepper

1

Cooking spray

1/4 tsp

Cumin, ground powder

1

Bread

1

Cheddar jalapeno bread or hard sandwich rolls

1

Chicken salad

GARNISH