Favoreats
Favoreats LLC
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INGREDIENTS
3
Eggs, large
2 tbsp
Corn syrup, light
2 1/2 cups
All-purpose flour
3/4 tsp
Baking powder
2 tsp
Baking soda
19 oz
Chocolate such as callebaut, fine quality semisweet
1 1/2 cups
Cocoa powder, unsweetened
1 1/4 tsp
Salt
3 1/8 cups
Sugar
3/4 tsp
Vanilla
3/4 cup
Vegetable oil
1 1/2 cups
Coffee, hot
1/2 stick
Butter, unsalted
1 1/2 cups
Buttermilk
1 cup
Heavy cream
two 10- by 2-inch round cake pans