Favoreats
Favoreats LLC
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INGREDIENTS
13 1/2 cans
Artichoke hearts
3 cloves
Garlic
1/2 tsp
Garlic powder
1 cup
Onion
1/4 tsp
Onion powder
10 oz
Spinach
16 oz
Penne pasta, cooked
1 pinch
Cayenne pepper
1 tsp
Pepper
1/2 tsp
Salt
4 oz
Cream cheese
1 cup
Mozzarella
3/4 cup
Parmesan cheese
1 cup
Sour cream