INGREDIENTS
1/2 tsp
Ginger, ground
1
Orange, Zest of
2 1/2 cups
Zucchini
3
Eggs, large
2 cups
All purpose flour
1 tsp
Baking powder
1/2 tsp
Baking soda
1 tsp
Cinnamon, ground
1 tsp
Kosher salt
1 3/4 cups
Sugar
2 tsp
Vanilla extract, orange
1 cup
Olive oil
1/2 cup
Pecans
1 tbsp
Orange juice, freshly squeezed