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Favoreats LLC

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Grilled peach salad & mint pesto

Love & Lemons
  • minutes
  • Serves 4

INGREDIENTS

2 cups

Baby arugula

1/2

Garlic clove

1/2

Lemon, juice and zest from

1

packed cup Of a mix of mint & basil

2

Yet ripe peaches, firm

1 tsp

Balsamic vinegar

3

dollops Pesto

3 pinches

Red pepper flakes

2

Salt & pepper

14 tsp

Olive oil

1

sprinkle Pine nuts, toasted

1/4 cup

Pine nuts

1

Mozzarella, fresh