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Garden Green Beans with Lemon Garlic Sauce

Culinary Mamas via Food Network
  • 20 minutes
  • Serves 6

INGREDIENTS

2

Garlic cloves, large

2

lbs Green beans

1

Lemon, zest and juice

1 tsp

Red pepper flakes

1

Salt and freshly ground black pepper

1 tbsp

Olive oil, extra-virgin

3 tbsp

Butter