INGREDIENTS
1 lb
large shrimp (peeled and deveined)
2
garlic cloves (finely minced)
1 tbsp
cilantro (finely chopped, plus more to garnish)
1 tsp
paprika
1/2 tsp
cayenne pepper
1/2 tsp
sea salt
1/4 tsp
black pepper
2 tbsp
olive oil (divided)
1
avocado
1/4 tsp
salt
1 tbsp
lime juice (plus more to squeeze over finished appetizers)
1
English Cucumber (sliced into 22 rings)