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Slow-Cooker Ranch Pork Tenderloin

thefoodieandthefix.com
  • minutes
  • Serves 4

INGREDIENTS

Ranch Seasoning:

1/4 tsp

lemon zest

1 tsp

onion powder

1 tsp

garlic powder

1 1/2 tsp

dried dill

1/8 tsp

salt

black pepper, I didn't measure this, but I used about 6 cranks of my peppermill :-)

For the Slow Cooker:

1

pork tenderloin (about 1 1/2 lbs), trimmed

1/2

low-sodium, fat free chicken broth

Gravy:

3/4 cup

the cooking liquid

6 tbsp

cottage cheese (1% or 2%)

3 tbsp

Greek yogurt (1%, 2% or non-fat)

4 tsp

cornstarch

3/4 tsp

dried dill

Garnish:

chopped chives, however much you like!