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Favoreats LLC

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Curried Rice Pilaf With Red Lentils

A Family Feast
  • 40 minutes
  • Serves 4 to 6

INGREDIENTS

1/4 cup

Cilantro, fresh leaves

2 tsp

Garlic

1 tsp

Ginger

1 cup

Onion

1 cup

Red lentils

1 1/2 cups

Tomatoes, fresh

1/2 cup

Coconut milk, canned

2 tbsp

Thai red curry paste

1 cup

Basmati rice

3

grinds Black pepper, freshly cracked

1 1/2 tsp

Garam masala

1/2 tsp

Kosher salt

2 tbsp

Olive oil, extra virgin

3 cups

Water