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Asian Chicken Lettuce Wraps (gluten-free, paleo)

Lisa Bryan, Downshiftology
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground chicken

1

head Butter lettuce

4

Garlic cloves

1 tbsp

Ginger

3

Green onions

1/2

Onion, large

1 8 ounce can

Water chestnuts, whole or sliced

2 tbsp

Almond butter

5 tbsp

Tamari soy sauce

1

Black pepper

1 tbsp

Olive oil

2 tsp

White wine vinegar

(optional) 1 cup mung bean sprouts