INGREDIENTS
4
Finely Chopped cups 1 bunch of kale
1 cup
Blackberries
1/2 cup
Blueberries
3 tbsp
Cranberries, Dried
1/2 cup
Mango
1
Peach
1 cup
Strawberries
2 tbsp
Dijon mustard
2 tbsp
Honey
1
Salt and pepper
3 tbsp
Apple cider vinegar
3 tbsp
Olive oil
1/4 cup
Almonds
1/4 cup
Walnuts
½ Cup Rasperries