INGREDIENTS
2
lbs Ground beef, lean
12 oz
Corn, canned
3 cloves
Garlic
10 oz
Tomatoes with green chiles, canned
1
Yellow onion, medium
72 oz
Marinara sauce, jarred
1 1/2
lbs Macaroni noodles
2 tbsp
Italian seasoning
1
Salt and pepper
2 cups
Cheddar cheese