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Honey Roasted Brussel Sprouts with Toasted Pecans

ImPECKable Eats
  • minutes
  • Serves

INGREDIENTS

1 1/4

lbs Brussel sprouts

2 tbsp

Honey

1/2 tsp

Pepper

1/2 tsp

Salt

2 tbsp

Olive oil

1/4 cup

Pecans, toasted

2 tbsp

Butter, unsalted