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Bacon-Tomato-Spinach Ravioli Toss

BettyCrocker.com
  • 20 minutes
  • Serves 4

INGREDIENTS

6

slices Packaged precooked bacon

3 cups

Baby spinach, fresh

1 cup

Grape tomatoes

1/2 cup

Balsamic vinaigrette dressing

2

packages (9 oz each) refrigerated cheese-filled ravioli, refrigerated

1/4 tsp

Pepper, freshly ground