INGREDIENTS
2
Eggs
2 cups
Rolled oats, old-fashioned
1/2 tsp
Baking powder
1 cup
Brown sugar, light
2 tsp
Cinnamon
2 cups
Flour
1/2 tsp
Nutmeg, ground
2 cups
Powdered sugar
1/2 cup
Raisins or chocolate chunks
1/2 cup
Sugar
1 tsp
Vanilla extract
1 cup
Butter, unsalted
1 1/2 tbsp
Milk
1 tbsp
Water