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Slow Cooker BBQ Beef Sandwiches

Holly Nilsson, Spend with Pennies
  • 490 minutes
  • Serves 12

INGREDIENTS

1

boneless chuck roast (approx 4-5 lbs)

1 cup

chili sauce

2 cloves

garlic , minced

1/4 cup

minced white onion

1/2 cup

ketchup

2 tbsp

brown sugar

1 1/2 tbsp

molasses

2 tbsp

Worcestershire sauce

2 tbsp

Dijon mustard

1/2 tbsp

dried parsley

salt & fresh ground pepper

rolls & slaw for serving