INGREDIENTS
1 lb
sausage (Italian or breakfast sausage)
1
egg
1/2 cup
breadcrumbs
1/4 cup
chopped onion
1
jar spaghetti or marinara sauce
1 25 ounce package
frozen cheese-filled ravioli
1/2 cup
fresh grated Parmesan cheese
1/4 cup
fresh basil, cut into ribbons