INGREDIENTS
4 oz
Italian sausage
1/3 cup
Pepperoni slices or chopped pepperoni, mini
1/2 cup
Mushrooms
1/4 cup
Onion
1 tsp
Oregano, dried
1
Parsley, fresh
1/2 cup
Red and green peppers
1/4 cup
Black olives
1 1/4 cups
Tomato sauce
1/2 cup
Penne pasta, dried
1
Salt and pepper
2 tsp
Olive oil
4 oz
Mozzarella cheese
1
Parmesan cheese, grated
1/2 cup
Water