Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
all-purpose flour
3/4 cup
sugar
2 1/2 tsp
baking powder
1 tsp
cinnamon
1/2 tsp
baking soda
1/2 tsp
salt
1 cup
sour cream
8 tbsp
unsalted butter, melted and cooled slightly
2
large eggs
1 tsp
vanilla extract
1 1/2 cups
finely diced rhubarb