INGREDIENTS
1/4 tsp
Basil, dried
2
Eggplants, large
1/4 tsp
Oregano, dried
1 10 ounce package
Spinach, frozen
3
Egg
2 cups
Marinara sauce
1 cup
Flour
1/2 tsp
Pepper, fresh ground
1 tsp
Salt
2 cups
Breadcrumbs
1 cup
Mozzarella
1/4 cup
Parmesan cheese
1 cup
Ricotta cheese
1
Spinach and cheese mixture
1 tbsp
Water