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High Protein Vegan Salad That Will Keep You Energized

veganprogram
  • 25 minutes
  • Serves 4

INGREDIENTS

4 cups

Broccoli florets

1 1/2 cups

Chickpeas

1/4 cup

Dill, fresh

1 handful

Italian parsley, fresh

1

Lemon, juice of

1/4 cup

Red onion

1/4 cup

Sun-dried tomatoes

1 cup

Quinoa, dry

1

Salt & pepper

2

Tbps olive oil

1/2 cup

Sunflower seeds