INGREDIENTS
1 1/2 tsp
Basil, dried
3
Bay leaves
1 tsp
Garlic, dried
1 tbsp
Oregano, dried
2 28 ounce cans
Tomato
1 12 ounce can
Tomato paste
1 15 ounce can
Tomato sauce
1/2 tsp
Black pepper
1 tbsp
Italian seasoning
1/2 tsp
Red pepper
1 tsp
Salt
1 1/2 cups
Water