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Slow-Cooked Family-Favorite Beef Stew

Pillsbury.com
  • 495 minutes
  • Serves 6

INGREDIENTS

3

cut into 4-inch cubes 1 1/2 lb beef stew meat

1

jar Beef gravy

1 lb

(2 1/2 to 3-inch) red potatoes, small

1 can

Muir glen tomatoes, organic

1 1/2 cups

Pearl onions, frozen

1

bag Ready-to-eat baby-cut carrots

5 tbsp

All-purpose flour