INGREDIENTS
2 tbsp
extra virgin olive oil
1 cup
finely chopped white onion
1 tbsp
fresh minced garlic
1 lb
lean ground beef
2 10 ounce cans
Old El Paso Red Enchilada Sauce
1/2 cup
sour cream
1 cup
black beans
1 cup
corn kernels
Old El Paso green chilies
6
Old El Paso Flour Tortillas
1 cup
shredded cheddar cheese