INGREDIENTS
4
Eggs, large
1/2 cup
Peanut butter, creamy
1/3 cup
Peanut butter, creamy heaping
1 tsp
Baking powder
1 cup
Brown sugar, lightly packed dark
1 cup
Dark chocolate cocoa powder
1 1/4 cups
Flour
300 g
Lindt 50% chocolate
2 cups
Powdered sugar
1/2 tsp
Salt
1 pinch
Salt
1 1/4 cups
Sugar
2 tsp
Vanilla
1 tbsp
Espresso, powder
1 cup
Butter
1/2 cup
Butter, unsalted
2 tbsp
Heavy cream
10oz bag Hershey's Mini Kisses