INGREDIENTS
Brownie:
2/3 cup
whole-wheat pastry flour
1/2 cup
unsweetened cocoa powder
1/4 tsp
salt
1/4 cup
liquid egg substitute
2
large egg whites
1 1/4 cups
packed light brown sugar
1/4 cup
plain, unsweetened applesauce
1/4 cup
strong coffee
2 tsp
vanilla extract
Cream Cheese Topping:
4 oz
reduced-fat cream cheese
1/4 cup
sugar
1/4 cup
liquid egg substitute
1 tbsp
all-purpose flour
1 tbsp
nonfat plain Greek yogurt
1 tsp
vanilla extract