INGREDIENTS
2 cans
each) chopped green chilies
1 can
Corn, whole kernel
1 can
Cream-style corn
2
Onions, medium
4
Eggs, large
1 tsp
Baking soda
1 1/2 cups
Cornmeal
1
Jalapeno pepper and sweet red pepper rings
1 cup
Butter
1 1/4 cups
Buttermilk
3 cups
Cheddar cheese