logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Jamie Oliver's Salmon en croûte

Colin
  • 50 minutes
  • Serves 4 to 6

INGREDIENTS

Plain flour (for dusting)

500 g

pack of puff pastry

800 g

salmon fillet, boneless

Olive oil

Sea salt and black pepper

4 tbsp

black olive tapenade paste

Small bunch of fresh basil

2

ripe tomatoes

150 g

ball of mozzarella cheese

1

large egg