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One Pot Cheesy Mexican Pasta

Allyson
  • minutes
  • Serves

INGREDIENTS

1 lb

pasta noodles ((I liked shells for this recipe))

1

red pepper (, sliced)

1

yellow pepper (, sliced)

1 cup

frozen corn

1

red onion (, sliced)

1

packet taco seasoning

2 10 ounce cans

RO*TEL with Green Chilies ((do not strain))

4 1/2 cups

water

1 tbsp

olive oil

1/2 tsp

red pepper flakes

1 can

black beans (, drained and rinsed (14 ounces))

juice from 1 lime

1 cup

colby jack cheese (, shredded)

3

green onions (, chopped)