Shrimp and Grits

!For the shrimp:

medium shrimp, peeled and halved lengthwise

Juice of a lemon

Tabasco sauce

slices bacon, chopped

small onion, finely chopped

green bell pepper, finely chopped

garlic, minced

tblsp. chopped scallions

tblsp. all-purpose flour

salt

chicken broth or stock

!For the cheese grits:

quick-cooking grits (not instant)

water

salt

black pepper

couple dashes garlic powder

ounces sharp cheddar cheese, grated