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Red Velvet Yule Log

Recipe by Kraft
  • 160 minutes
  • Serves 20

INGREDIENTS

6

eggs

1

pkg. (2-layer size) red velvet cake mix

1/2 cup

water

1/4 cup

oil

2

pkg. (3.4 oz. each) JELL-O Cheesecake Flavor Instant Pudding

1 1/4 cups

cold milk

1

tub (8 oz.) COOL WHIP Whipped Topping, divided

1

pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened

1/4 cup

sugar

1/2 cup

BAKER'S ANGEL FLAKE Coconut