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Double Chocolate Cherry Cookies

Carrian Cheney | Oh, Sweet Basil
  • 134 minutes
  • Serves 1

INGREDIENTS

2/3 cup

Cherries, dried tart

2

Eggs, large

2/3 cup

Almond butter, natural

1/2 tsp

Baking powder

1/2 tsp

Baking soda

1 1/3 cups

Brown sugar, light

3/4 cup

Cocoa powder or hershey's special dark cocoa powder, Dutch-process

1/2 tsp

Salt

1 1/2 cups

Semi-sweet or dark chocolate chips

1 1/2 tsp

Vanilla extract

1 1/2 cups

Whole wheat flour or buckwheat flour

3/4 cup

Butter or coconut oil, unsalted