INGREDIENTS
25
cucumbers, ¼-inch slices
6
onions, thinly sliced
2
red bell peppers, thinly sliced
4 cloves
garlic, chopped
1/2 cup
salt
3 cups
cider vinegar
5 cups
sugar
2 tbsp
mustard seed
2 tsp
celery seed
1/2 tsp
whole cloves
2 tsp
ground turmeric